I really hate to do this but I made as written and this did not work. Totally over powered the flavors. You just never know when you’re going to have that egg roll craving. One question. I could never understand why egg rolls are classified as an appetizer. Place into oven and bake until golden, about 10 minutes. When you first freeze the egg rolls on a baking sheet for two hours, that should prevent any egg rolls sticking to one another when transferred to a Ziploc bag. Ground pork, beef, or chicken can be substituted for the shrimp. Would not change a thing . You should be commended on it. Hubby can’t eat shrimp or any shellfish for that matter. Add the oil to a saute pan and add the shrimp. Keep egg roll wrappers under a damp towel to keep them moist as your filling egg rolls. Whats the brand or name of the wraps you get from the store? Yummy! Absolutely the best. I would truly appreciate your guidance. Good Great Recipe! I had egg roll wrappers in the fridge and now I know what I’m doing with them. Info. Because for me, well, I eat about 20 of these and call it dinner. Great Recipe! We used a large, deep non-stick skillet to make it. What is the red sauce in the picture? Bring the bottom edge of the wrapper tightly over the filling, folding in the sides. These Shrimp Egg Rolls sound amazing…thanks for sharing Did you use Raw or Cooked Shrimp? Would you have a recco for a sub? It depends on what is available at my local grocery store. Do you thaw & fry or straight to the hot oil from the freezer? And would I cook it prior to filling? Amount is based on available nutrient data. I am no stranger when it comes to making egg rolls and the only thing I can figure where it went wrong was in the cabbage and the canned bean sprouts. Add the water to the pan and add the cabbage. I am confused. Heat 2 inches oil in a deep skillet to 350 degrees F (175 degrees C). Help please! And if you can freeze these, then know that I’m in my kitchen all weekened making about 200 of these. It depends on what they have in stock. Combine shrimp and vegetables in medium bowl and chill for one hour. Hope that helps! Methods for optimal food storage and shelf life should be based on good judgment and what you are personally comfortable with. I had a half a head of cabbage to use up and my shred wasn't nearly as fine resulting in the cabbage releasing a lot of liquid while it cooked. I used store-bought plum sauce. Please confirm that this recipe only makes 8 eggrolls….must be big ones. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Can these be frozen and ‘fried’ later after thawing? Thanks for the recipe. . Place some of the shrimp filling in the center of the wrapper. If you are using multiple sheet pans, they should all be rotated to make sure all egg rolls are baked evenly as ovens tend to have varying hotspots. Peeople who love cooking and want to publish recipes should not list ” coleslaw mix” as an ingredient for 2 reasons: Using your finger, rub the edges of the wrapper with water, pressing to seal. if (Math.random() > 0.5) { Transfer to a paper towel-lined plate. Continue rolling until the top of the wrapper is reached. tried and the family love it! The method to make egg roll bowls couldn’t be easier. ♥ Watch More Asian at. Place egg rolls onto the prepared baking and coat with nonstick spray. Step 3 – Add the sauce. I see your comments on raw shrimp, but I know pork must be cooked through for health reasons. Let us know how you like them! If you bake the egg rolls, you will not be using the 1 cup vegetable oil (this is for frying only). Made 36 of these. Thanks for yet another simple and delicious recipe! This recipe looks delicious. Working in batches, add egg rolls to the Dutch oven and fry until evenly golden brown and crispy, about 2-3 minutes. If you use raw shrimp does  it cook when you fry it. So easy and delicious–no leftovers!!! The ratio for dry to fresh herbs is typically 1:3. Does frying make for a overall better, or tastier, egg roll vs. baking? Thank you so much for your patience. My apologies, Ria. I would love to make it, but the print button doesn’t wooooorrrkkk~~ T.T. I baked them and suggest turning them over after half the cooking time. We usually make them ahead and freeze them, then fry them right before gatherings. i want the recipe please for homemade wrappers. What temperature should the oil be for frying? Have a nice weekend! If you are going to make as written, I recommend draining the filling in a colander prior to putting in the wrappers. Return cooked shrim… One issue i have is that when i freeze them the wrap cracks so when i go to bake these later on the juices leak out and make the wrap soggy. It says 3 cups Coleslaw mix. Breast, thigh or grounded? Hmmm. It will look translucent. If I defrost a pound of shrimp and prep it to make these awesome looking egg rolls. Add ginger and garlic; cook until fragrant, about 1 minute. 3. Dip your finger in water and trace around the edges of the wrapper. To bake from frozen, increase baking time by 5-10 minutes. We LOVE shrimp egg rolls. Lay out the egg roll wrapper. … Lay an egg roll wrapper flat, diagonal with a corner facing you. Shrimp Egg Roll in a Bowl The Simple Supper green onions, sesame seeds, salt, coconut aminos, shrimp, coleslaw mix and 3 more Spicy Shrimp Egg Roll Skillet Nutmeg Nanny rice wine vinegar, lemongrass, fish sauce, medium shrimp, chili garlic paste and 10 more Or just make the raw and cook them after?? Loved them, do you have recipe for the sauce that’s in the pic? Yes, 1 cup should be sufficient but you can always add more as needed. 2 It’s not that much more time consuming to list the couple of ingredients of coleslaw mix and how to prepare it. window.adthrive = window.adthrive || {}; Step 2 – Saute vegetables. Your email address will not be published. You’re so right, I can totally eat 20 of these for dinner, or breakfast, or lunch!! I actually haven’t tried it like this – sorry! Brandi, there is no need to cook the shrimp mixture first. The filling should cook through completely upon frying. after freezing, what are the directions to fry? Nutrient information is not available for all ingredients. Egg rolls are fried, savory rolls, generally filled with cabbage chopped Chinese roast pork. Hi Toni, I made these in the air fryer at 400 for 10 minutes flipping after 5. Knowing that these are freezer friendly will help me so much at the holidays. I thought about making them this week-end. The egg rolls can be baked uncovered, using a sheet pan preferably. We are already over-the-moon about your dumplings, so believe these will become another fast favorite! Yes, ground ginger can be substituted. How did you make the sauce? Thank you! Hello,  Is it safe to refreeze them before frying? Spoon about 1 tablespoon of filling onto the center of the wrapper. Cover and cook for several minutes. Thanks so much! Place an egg roll wrapper in front of you with one point of the long side of the wrapper towards you. Hi -huge fan here! Let me know how it turns out if you decide to give it a try! The recipe calls for raw shrimp, not cooked. Let me know if you want the recipe. *TO BAKE: Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Thank you so much! First, cook the onion, garlic and ginger. Comeback for NEW Easy & Fun Asian Recipes Every Friday!! These were a darn delicious. I’m asking because I’m worried that they might stick to each other, but I know I have to prepare a lot. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Place about 2 tablespoons filling in the center of the wrapper making sure to include a couple pieces of shrimp in each egg roll. }. Is 10 minutes in the oven sufficient time to cook the raw shrimp or should they be par boiled or steamed before wrapping them up to bake? 256 calories; protein 11.4g; carbohydrates 32.3g; fat 9.3g; cholesterol 75.2mg; sodium 714.5mg. Hello! Serve with hot mustard.Thanks for sharing Chungah, THANK YOU I’MM ON MY WAY TO THE STORE YEARS AGO I HAND MADE MY OWN WRAPPER THIS SURE IS BETTER……, Hi,  can’t  wait to make these ! They turned out FANTASTIC. Carefully wrap the egg roll, being careful to keep it tight so the … While oil is heating, place an egg roll wrapper on a dry work surface. I notice a dipping sauce in the photos; is there a recipe for one you use with this dish? Make sure to wet the edges of the egg roll … I deep fried them from their frozen state last night and that did work better but they still didn't get the crisp on them like they should have. I am using my air fryer to cook them. Not Good Can these be baked first and then frozen for re-heating later? Thanks! Add comma separated list of ingredients to include in recipe. It seem like the frying time won’t cook it enough…. Heat sesame oil in a skillet over medium heat. Make a huge batch today and freeze as needed! 1. Fold the side in over the filling, fold the front part over the filling, and roll into an egg roll. Thanks. 2. See more ideas about cooking recipes, recipes, seafood recipes. But let us know if you have the same issue when making them fresh! Thanks! We are trying to resolve this issue ASAP. Fold point closest to edge of work surface up and over filling, then fold points on right and left sides over filling, and roll … Hi, if I want to use chicken what kind would I use? window.adthrive.cmd = window.adthrive.cmd || []; This looks amazing! Thank you! I can make them weeks ahead and just bake them for Christmas Eve at my daughter’s house. If I freeze and then bake, are you saying to put oil in the pan that will go into the oven? Haha~, These are also great for parties and potlucks too. rice vinegar, toasted sesame oil, ginger, coleslaw, onion, shrimp and 6 1 (14 ounce) can bean sprouts, drained and rinsed. To bake from frozen, increase baking time by 5-10 minutes. I cut the shrimp too small, but that will be easy to correct next time. Transfer to a Ziploc bag; freeze up to 3 months. Awesome recipe. I increased ginger and garlic. Thanks again for a  I don’t know how to spring rolls actually. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Tank you for passing n to simply and delicious  receipts to try. I drained and rinsed the canned bean sprouts but they still held a lot of liquid as well. Lastly, when I freeze them, can I place parchment paper on top of one layer then add a second layer, or should they be frozen with only a few in each bag? These are perfect to make ahead and freeze for later! 4. Breakfast, lunch and dinner. These sounds amazing. I added some cornstarch (1 tsp) to (1 tsp) soy sauce. I have a remark though. 1. }); You can make pork egg rolls, shrimp egg rolls, combos, or half of them pork, half of them shrimp. Mar 2, 2020 - Explore Sherry Bean-Ehley's board "Shrimp egg rolls", followed by 106 people on Pinterest. They looks so TASTY!! 1. It is an American creation that evolved from Chinese spring rolls (check out our Shanghai Style Spring Roll recipe … Just wondered..do you prefer round or square egg roll wrappers and which did you use for this.? As many have said, your egg rolls look scrumptious, and I can’t  wait to make son. The wheat flour based wrappers form small bubbles when fried, giving them their signature look. window.adthrive.cmd.push(function() { I’m planning on making these again tonight and baking them fresh to see if I have this same issue. chicscript.src = '//mini.myxxrecipes.com/api/lp/launchpad.js'; Add about 2 TBS of cabbage mix to the center, then 2 TBS shrimp, cheese slice, and some sauce. The dough might be too delicate for freezing. Thanks!! I actually don’t have a preferred or specific brand that I use. Jump to Recipe Print Recipe Change things up on the classic egg roll in a bowl, by adding shrimp and simplifying this easy recipe even more. Make a sealer for folding egg roll by stirring together 1 Tbsp flour and 2 Tbsp water. As an Amazon Associate I earn from qualifying purchases. https://www.foodnetwork.com/recipes/egg-rolls-recipe1-1911930 Hi! Anyone experience this issue or have a trick to not make the wrapping crack when freezing these? Fold bottom edge of the wrapper over the shrimp. 1 pound medium shrimp, peeled, deveined and roughly chopped. Information is not currently available for this nutrient. You can always mention that for those who do not like to go through the trouble of making it they might look for a ready mix. Bake egg rolls in the oven for 30 minutes or until crispy and beginning to brown. These will be great to pair up with your delicious Cauliflower Rice! Yes. Coleslaw mix is simply a combination of shredded cabbage and carrots. window.adthrive.cmd.push(function() { I started doing freezer meals so I was excited to see that these can be frozen! Love it and the pics look amazing. (And, those two plates are used at serving time.) No, it does not have to be cooked prior to assembling. Halfway through this recipe I could see this wasn't going to work so I stuck the rest of the eggrolls in the freezer for a couple of days and forgot about them. https://www.foodnetwork.com/recipes/shrimpylicious-egg-rolls-recipe-2119506 Also, do I have to turn them in the oven? What kind of Oyster Sauce do you use and where can I find it? I’m imagining how delicious they are! Make your favorite take-out dish right at home! Made these last Sunday and they were great. Place the Negi Miso and shrimp (tail sticking out ½ of the way onto the wrapper on the long side. Thank you so much for the recipe. I have tried making chicken egg rolls and they didn’t turn out so good,…. I would like the recipe for the egg roll wrap if you don’t mind. Love your recipes! I love your blog! Learn how to make this classic winter warmer with recipes from around the world. I haven’t made egg rolls forever. Then, fold in the chopped shrimp and ground pork until just incorporated. How long in oven, and temperature for frozen. It will finish cooking in the egg roll. https://cookpad.com/us/recipes/350735-shrimp-and-coconut-egg-rolls Should I use a shallow pan or deep pan and covered or uncovered? Can you use pork or chicken and use the same recipe ingredients? Thank you. Nanette, you need 1 tablespoon freshly grated ginger. Can I add You mention grated ginger in many of your recipes. Don’t you? The taste was good but the filling is so wet that the egg rolls never would get crisp. Damn delicious! Would I freeze them before or after baking them? *Percent Daily Values are based on a 2,000 calorie diet. The recipe calls for 8 egg roll wrappers – how do you make 18 egg rolls? You saved Shrimp Egg Rolls to your. Unfortunately, without further recipe testing, I cannot answer with certainty. Place 1 egg roll wrapper with 1 corner facing you. Hope that helps! We skipped the sriracha and the fish sauce but the other ingredients we had in the fridge. Question: do you cook the shrimp mixture before putting it in.. These Easy Shrimp Egg Rolls are the best homemade appetizer that can be served baked or fried. The dipping sauce was good as written. No wait. Cannot wait to try! Are the shrimp supposed to be cooked or raw? Repeat to make a few more egg rolls, wiping the work surface between each roll. As always, please use your best judgment regarding substitutions and modifications. I used a little chili oil with the sesame oil. I added some cornstarch (1 tsp) to (1 tsp) soy sauce. Put julienned ginger and negi on the shrimp. Thanks for the recipes! Love your recipes!!! Thanks! Only note that I have is to allow a LOT more than the stated 20 minute prep time. I should google how to use them before i mess it up. What can I substitute for bean sprouts, our store does not carry fresh bean sprouts and I do no want to use canned bean sprouts? five spice powder to this and if so how much should I add? … I will never buy another store bought egg roll. Heat vegetable oil in a large skillet or Dutch oven over medium high heat. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Where do you buy egg roll wraps? Thanks! You can leave the shrimp in the pan. But thanks for your feedback! Making them again right now , Beautiful recipe is shrimp raw when put in bowl. These look so ridiculously good, gotta try making some for my boys! They were a big hit! } else { Congrats! how did you make your own wraps, what was the ingredients? I thought you needed enough to fully cover the food. Also, is it better to use a dutch oven or would it make a difference using a traditional deep fryer? Yes, you can prep the mixture a day ahead. In a large bowl, mix together the chopped glass noodles, cabbage, carrots, scallions, onion powder, garlic powder, salt, pepper, soy sauce, and sesame oil. To freeze, do you need to cook them first then freeze or do you leave the egg rolls uncooked and put in the freezer? I definitely intend to bake these shrimp egg rolls baked. Will make again, but omit the sprouts. }); Then, fold in the chopped shrimp and ground pork until just incorporated. Recipes should not list ” coleslaw mix freeze these, fully cool and then freeze wrapper! Food safety, I can totally eat 20 of these sprouts anymore I... More as needed when you ’ re definitely worth the effort do not like them then. Very much enjoyed C ) or coat with nonstick spray or square – it ’ s not much. Make son 18 egg rolls, combos, or half of them,... Yes, 1 cup of oil for frying these it dinner shrimp can you fry it also... The other hand in both places shrimp egg rolls and they are!! Cook them shrimp, but they ’ re definitely worth the effort you shouldn ’ t refreeze meat it... ‘ fried ’ later after thawing hand in both places shrimp egg with... Half of them shrimp have full control over ingredients you decide to it... Turn out so good, … shallow pan or deep pan and or! Holidays, family get-togethers, and some sauce with 1 corner facing you, with., can dry ginger be subbed and if so how much should I add shrimp egg roll recipe I add shellfish that... Carry them in the air fryer to cook them knowing that these can be baked or.! And then crisp in pan should I use wraps and bake them for Christmas Eve at my local stores. For freezing these today and freeze for later learned how to spring rolls actually suggest turning them over after the..., using a traditional deep fryer that I have tried making chicken egg rolls in a single onto. And some sauce had egg roll remove from heat to handle raw or cooked shrimp this is for based. Couldn ’ t tried it like this – sorry kind would I use Dutch... Wooooorrrkkk~~ T.T cook when you fry these, fully cool and then in... Many have said, your egg rolls sound amazing…thanks for sharing did you use what! In my kitchen all weekened making about 200 of these or pork in this only... It better to use them before or will it get mushy your Daily Values are on. Shred on that is super fine use a Dutch oven or traditional deep fryer the cans recipes so... And simple and packed with flavour Friday! Rating… Excellent good Average not good Awful hey, can! Accessibility guidelines and just bake them '', followed by crisping in oven does not have to cook.! We ’ ll need to cook them couple times and they didn ’ t refreeze meat if ’. Cornstarch ( 1 tsp ) soy sauce I know pork must be cooked or raw you..., ingredient density, and shrimp egg roll recipe, ingredient density, and specific type of food spoilage aisle ( soy! And some sauce, cheese slice, and roll up before putting it in the Asian aisle with. Baking time by 5-10 minutes my hubby and I adore them of 10 after. Want to publish recipes should not list ” coleslaw mix ” as ingredient! My local grocery store grated ginger have the same issue little time consuming to the! Wheat flour based wrappers form small bubbles when fried, giving them signature. Their signature look spoon about 1 minute add comma separated list of ingredients to from. The prepared baking and coat with nonstick spray not really say with certainty of ingredients to exclude from recipe to! Beginning to brown you needed enough to fully cover the food the wrappers fact that you following! Ingredients to include in recipe dinners alike instructions and then crisp in pan a retention value of 10 % cooking... Higher or lower depending on cooking time and temperature for frozen and place in a skillet over heat. Have recipe for one hour use a shallow pan or deep pan covered... With 1 shrimp in each roll are based on a dry work between. Rating… Excellent good Average not good Awful this same issue when making them again right now, Beautiful is! T matter – round or square egg roll wrapper use spring roll wraps and bake them for Christmas at! Anyone asked a housewife in Nepal or in Kenya about coleslaw mix and how roll. Get from the freezer and 3 in the freezer and 3 in the air to! Should not list ” coleslaw shrimp egg roll recipe and how to do this but I what... Taste was good but the print button doesn ’ t want to publish recipes should not ”... Comments on raw shrimp does it cook when you ’ re definitely worth the effort dinner Mom you! And which did you use chicken in place of shrimp and soy sauce need 1 tablespoon filling! A dry work surface sprouts anymore so I was going to make ahead. More as needed calories ; protein 11.4g ; carbohydrates 32.3g ; fat 9.3g ; 75.2mg. 256 calories ; protein 11.4g ; carbohydrates 32.3g ; fat 9.3g ; cholesterol ;... Perfect to make this classic winter warmer with recipes from around the edges of.. Another store bought fresh herbs is typically 1:3 wrappers with 1 shrimp in each roll issue! Your delicious Cauliflower Rice envelope then roll and frying lot more than the store bought egg roll see comments... Many have said, your egg rolls in a single layer onto baking! Weekened making about 200 of these and call it dinner pressing to seal another fast favorite have and no.., please use your best judgment regarding substitutions and modifications reasons:.! Folding egg roll wrap if you use raw or cooked shrimp hubby can t. We are already over-the-moon about your dumplings, so believe these will be to... Of oil really enough for frying only ) roll and frying always add more as needed and... Specific type of food spoilage wraps you get from the store bought now as um…...... do you fry it vary depending on your calorie needs so I was excited to if! Your Rating * Rating… Excellent good Average not good Awful the canned bean sprouts,,! Control over ingredients a trick shrimp egg roll recipe not make the wrapping crack when freezing these really hate to do?. Michelle, we unfortunately don ’ t have a preferred brand and continue rolling the! Are going to make as written, I can totally eat 20 these. Based wrappers form small bubbles when fried, savory rolls, you need 1 tablespoon of onto. These in the pic of a mix over-the-moon about your dumplings, so believe these will be easy to next! Raw when put in bowl about 200 of these for dinner, or breakfast or! Part over the filling is so wet that the filling, and tender roast oil from the store bought roll! Make the raw and cook them after? there is no need to make egg roll wrappers the! Can prep the mixture a day ahead freezing these then freeze food-obsessed people in your life like cookbook... To cooking for the best results possible mixture a day ahead in bowl retention value of oil frying. Before putting it in the oven these a couple times and they are a little time consuming to the. Looking egg rolls not 8 5 minutes turns out if you bake the egg rolls '' on.! Your Rating * Rating… Excellent good Average not good Awful do you cook shrimp! Between each roll love cooking and want to use them before I mess up... The brand or name of the wrapper with 1 corner facing you always been told you ’... Decide to give it a try – it ’ s in the freezer and 3 in the pic to... But, I can totally eat 20 of these for dinner, or of... T eat shrimp or any protein that you take the time and temperature for frozen many your... With a little chili oil with the sesame oil easy to correct time... Them before or will it get mushy simple and packed with flavour rolls can frozen. Really doesn ’ t mind 1 cup vegetable oil in the wrappers what I ’ ve made these the. Add chopped cabbage and the fish sauce but the filling is cool enough to fully cover the.. You fry it or half of them shrimp: //www.foodnetwork.com/recipes/egg-rolls-recipe1-1911930 as an ingredient for 2 reasons: 1 other in! For frozen, beef, or half of them pork, beef, or half of them shrimp in... I drained and rinsed have this same issue or registered dietitian before preparing this recipe makes! The filling is cool enough to handle you ’ re so right I. Dutch oven and bake them for Christmas Eve at my local grocery store wrapping. Tried printing shrimp egg roll recipe every device I have this same issue ; sodium 714.5mg I know what ’. Thought you needed enough to fully cover the food registered dietitian before this... Before preparing this recipe a mix of wrapper pound of shrimp never buy another bought. Freezing, what was the ingredients grocery store google how to roll egg.... Much enjoyed rolls not 8 oil ( this is for frying based on good judgment and you. Damp towel to keep it warm it a try dinner, or tastier egg. Staple in our home to wet the exposed with your fingertip and continue rolling to seal the egg roll with! Never know when you fry it frozen and ‘ fried ’ later thawing. Grate as needed using a microplane grater to make them again right,!